
Closure Notice:
We will be closed from January 5th until January 8th for holiday. We will reopen on January 9th with regular hours.
Welcome to Panda Island
We are a local family-run restaurant in Oak Bay, specializing in Guangdong-style cuisine with Western influences.
Our head chef, Wen, creates fusion and authentic dishes reminiscent of Southern China. Our dishes cater towards health-conscious customers by offering fresh ingredients and minimizing unnecessary oils. Our menu ranges from on-the-go lunches to welcoming dine-in experiences. We hope to see you soon!

Discover Our Menu
Be sure to ask about our Chef’s Specials!
CHEF’S SPECIALS
Chicken in Black Bean Sauce
Chicken thigh slices with some bell peppers and onions stir-fried in our delicious black bean sauce. Can be made gluten-free upon request.
$19.95
Dim Sum Combo
2 Shrimp Dumplings (Hargow), 2 Shanghai Pork Dumplings (xiaolongbao), 2 Beef Siumais, 1 Pork Siumai, 1 Chicken Bun, and 1 BBQ Pork Bun. **All items are interchangeable & customizable**
$17.95

Bell-Pepper + Eggplant w/ Chicken in Black Bean Sauce
Eggplant bites, bell peppers, chicken thigh slices, and some onions, stir-fried in our delicious black-bean sauce. This dish can be made gluten-friendly upon request.
$19.95

Breaded Almond Chicken
Three deep-fried chicken breasts with almond crumbs sprinkled on top. Comes with a side of orange sauce. (No MSG)
19.95

General Tso Chicken
Deep-fried chicken in a sweet chilli sauce served with a broccoli rim.
$18.95


ORDER NOW
To book a table or place a pickup order, call us at (250) 595–3021.
For delivery, please use ubereats.com, doordash.com or skipthedishes.com as we do not offer our own delivery.
We strongly suggest booking a reservation for tables greater than 4 people.
